It's A Sale! Following His Heart is 99¢ through July 4th!

USA Today Bestselling Author

Ocean City Boardwalk Series, Book 1

Save $3 on the eBook cover price through July 4th

Sara Carson is a 30-something widow with a busy life: two fun-loving best friends, a caring mom who needs her, and a thriving sweet shop. What more could a woman want? But when the ancient plumbing in her shop springs a leak and a gorgeous, dark-eyed stranger rushes to her rescue, hilarity unfolds—and Sara quickly sees exactly what she’s been missing.

Something most peculiar draws Landon Richards to Ocean City, Maryland—and to the lovely Sara. This woman touches his heart like no other, and the two of them explore the heady attraction that pulses between them. But haunting dreams have a way of encroaching on reality, and the strange phenomenon that brings these two together will also threaten to tear them apart.

This is the first book in the Ocean City Boardwalk Series, where life for three enterprising women, Sara, Heather, and Cathy, isn’t just fun in the sun—love is waiting on those sandy shores! 

What readers are saying:

“Fasano delivers tender honesty and sweet sexiness in this beach read...” ~Publishers Weekly

"Donna Fasano is a keen observer of human nature and creates characters that ring true to life." ~BigAl from Books And Pals Review Blog

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Bringing you the best romance books available!

TEN BRIDES FOR TEN HOT GUYS ~ 99¢ Limited Time Offer

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Need a beach read to fill your lazy summer days? Look no further! Ten Brides for Ten Hot Guys will take you on a thrill ride until the very last page!

Ten New York Times and USA Today bestselling authors bring you ten awesome stories featuring super-hot guys determined to find their perfect brides. Fall in love with doctors, lawyers, billionaires and men in uniform. From small-town to international intrigue, from Boston to Scotland to the Greek Isles, these emotional love stories will touch your heart...and make you reach for a fan to cool the sizzle!

TAKING LOVE IN STRIDE by Donna Fasano, USA Today bestselling author

THE ARMY DOCTOR'S NEW YEAR'S BABY by Helen Scott Taylor, NYT and USA Today bestselling author

I'M NO ANGEL by Mimi Barbour, NYT and USA Today bestselling author

HER GREEK TYCOON by Mona Risk, NYT and USA Today bestselling author

FOR THE LOVE OF CANDY by Patrice Wilton, NYT and USA Today bestselling author

NIGHTFALL by Rebecca York, NYT and USA Today bestselling author

BROSLIN BRIDE by Dana Marton, NYT and USA Today bestselling author

MIDSUMMER BRIDE by Nina Bruhns, NYT and USA Today bestselling author

STARS, LOVE AND PIROUETTES by Alicia Street, USA Today bestselling author

IRISH EYES by Annie Jones, USA Today bestselling author

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Easy Chocolate Bark #Recipe

I have been buying chocolate covered dried fruit. The packages are small and expensive, so I decided to try making my own. I created this recipe on the fly. The chocolate bark becomes melty pretty quickly, so it’s not a treat you’d want to give a child (unless you don’t mind seeing brown, smudgy fingerprints on your walls and furniture).

Easy Chocolate Bark

4 cups semi-sweet chocolate (I used Nestles chocolate chips)

1 cup pecan pieces

1 cup walnut pieces

1 cup dried blueberries

1 cup dried tart cherries

1.     Line a cookie sheet with waxed paper.

2.     Melt chocolate in a glass container in microwave oven on high for 1 minute. Wait 1 minute. Then microwave on high for another minute. Stir chocolate chips until smooth. Microwave oven wattage varies, so adjust the time according to your microwave oven.

3.     Add nuts and fruit to the melted chocolate. Stir until well combined.

4.     Pour chocolate mixture onto waxed paper and spread mixture to the edges. Try to get nuts and fruit in a single layer (rather than mounds of nuts/fruit).

5.     Cool completely in refrigerator. Once the bark is hard, remove to a cutting board and cut (or break) bark into serving size pieces. Store bark in the refrigerator in a ziplock plastic bag. Keeps for a week (but there’s no way it will last that long).

Other types of nuts and dried fruit can be substituted. Try almonds or peanuts or raisins or apricots. I don’t think you could mess this up! It’s delicious and easy. Enjoy!